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The practice of home-cooked perm-drying silk
Home-made methods of perm-drying silk are as follows: 1. Prepare the ingredients; 2. Slice the dried white bean curd, then shred it; 3. Cut it and put it in clear water; 4. Cut ginger and put it on it, and pour it in boiling water for three times; 5. Put it in a plate; 6. Prepare the seasoning; 7. Put clear water in the pot, add a piece of thick soup treasure, and put a little fish sauce after boiling, and soy sauce.