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have a promising future
Ingredients: rice, tomato, meat, eggs, carrots and shallots.
1, pour linseed oil into the pot, fry the eggs and take them out for later use, add chopped green onion and minced meat, and then add tomatoes to fry the juice.
2. Spread an omelet on a small fire, put it in the rice that has just been stir-fried, and decorate it with onions and carrots.
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be decorated/decked with lanterns and coloured streamers
Ingredients: eggplant, pork and carrots.
1, eggplant cut in half, chopsticks cut on both sides.
2. Crush carrots and pork, pour in soy sauce and salt to taste.
3. Sandwich into eggplant, put carrots on it, and steam on the pot for 15 minutes.
4. Pour the complementary food oil into the pot, add soy sauce, water and starch, and pour it into the steamed eggplant.
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bring in wealth and treasure
Ingredients: carrots, meat, quail eggs and onions.
1, carrot and pork are crushed, supplemented with food oil, soy sauce and seasoning, and pressed into round cakes.
2. Press out a hole in the middle, beat in quail eggs, steam in the pan for 15 minutes, and pour out the soup.
3. Thicken the soy sauce, water and starch into the steamed meat pie, and garnish with chopped green onion and carrot.
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The Purple Air comes from the east -- a propitious omen.
Ingredients: purple potato, formula milk, floss.
1, steamed purple sweet potato, added with formula milk and supplementary oil, stirred well and wrapped in minced pork.
2. Put 13 on the first floor, 6 on the second floor, and 2 on the third floor in a grape shape, decorated with lettuce as leaves.
3. Brush outside with honey water
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Rise steadily.
Ingredients: cucumber, corn, green beans, carrots and shrimps.
1, cut the cucumber and dig out the middle part.
2, corn, green beans, carrots, blanched water, pour the complementary food oil into the pan and stir fry.
3. Put it in the cucumber and put it on the plate.
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gold and jade fill the hall -- abundant wealth or many children in the family
Ingredients: potato, shrimp, corn, starch, egg liquid and bread crumbs.
1, shrimp head and shrimp line, pickled with lemon.
2. Steamed potatoes are pressed into mud, and the complementary food oil is added and stirred.
3. Squeeze mashed potatoes and pack shrimps.
4. Coat starch, egg liquid and bread crumbs in turn and bake at 0/50℃ for 20 minutes.