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Is there a future for learning pasta?
is there a future for pastry? It is very recommended to go to a professional technical school to study chefs and western pastry. Pasta is very good. The duration of study usually ranges from several months to two or three years, depending on what you want to learn. The duration is different, and the tuition fees are naturally different. At present, the development of the West Point industry is getting faster and faster, and people's living standards are constantly improving. Everyone likes afternoon tea desserts and nutritious breakfasts. The development prospect is considerable, and it is simple to learn, easy to work, and comfortable and clean. Whether it is employment or entrepreneurship, it is a very good choice. But you must choose a good professional school to study.