It is perfectly fine. The fruits start to be picked one after another after 50 days of planting, very good health vegetable.

Coffee okra (scientific name: Abelmoschus esculentus? (Linn.) Moench), also known as okra, is an annual herb in the mallow family. Stem terete, sparsely scattered spines. Leaves palmate, lobes broad to narrow, stipules linear, sparsely hirsute. Flowers solitary in leaf axils, pedicels sparsely hispid, bracteoles campanulate; calyx campanulate, densely stellate velutinous; flowers yellow, inner base purple, capsule cylindrical spinelike, seeds globose, hairy veined. Seeds globose, with hairy veins.

Morphological features

Annual herb, 1-2 m tall; stem terete, sparsely scattered spines. Leaves palmately 3-7-lobed, 10-30 cm in diameter, lobes broad to narrow, margin coarsely toothed and notched, both surfaces sparsely hirsute; petiole 7-15 cm long, hirsute; stipules linear, 7-10 mm long, sparsely hirsute.

Flowers solitary between leaf axils, pedicels 1-2 cm long, sparsely hispid; bracteoles 8-10, linear, ca. 1.5 cm long, sparsely hispid; calyx campanulate, longer than the bracteoles, densely stellate tomentellous; flowers yellow, purple at the inner bases, 5-7 cm in diameter, petals obovate, 4-5 cm long.