Preparation materials: cumin 50 grams, 8 grams of oil, 4 grams of cumin powder, 1 gram of white pepper, 1 gram of chicken essence, 1 gram of black pepper, 4 grams of oyster sauce, 6 grams of soy sauce, 6 grams of ketchup 9 grams of soybean paste, 1 gram of coriander, 2 grams of salt

1, cumin grains, using a cooking machine to beat into cumin powder.

2. Pour oil in a pan and fry the coriander leaves.

3. Pour the ground cumin into it, and after a minute, turn off the fire.

4: Add tomato sauce, soybean paste, soy sauce, oyster sauce, black paste pepper grains, white pepper and salt to the pan.

5, add cumin powder, heat the fire while stirring, stir all the seasonings well, simmer for a minute and then turn off the fire.

6, finally the pot add chicken essence and stir well.

7, barbecue sauce seasoning can be out of the pan on the plate.