Eggplant with minced meat

Ingredients: eggplant, 4, pancetta 100g

Seasoning: oil, water, soy sauce, old soy sauce, oyster sauce, sugar, water starch, beautiful pepper, green onion, garlic

Steps

1. cut marinated eggplant, minced meat, eggplant cleaned and cut into strips, sprinkle a little spoonful of marinade for ten minutes, pancetta cut into minced

2. adjust the Sauce

Sauce: add two spoons of soy sauce + a spoon of soy sauce + a spoon of oyster sauce + half a spoon of sugar + a spoon of starch + half a bowl of water and mix well

3. fried eggplant

Eggplant marinated pour out excess water, wash, squeeze dry!

Pot of hot oil, seventy-eight percent of the heat, pour into the eggplant fried until slightly brown and set aside

4. Stir fry, plate

Pot of hot oil, pour into the meat and stir fry browned

Add onion, garlic, chili pepper stir fry the flavor, then pour into the eggplant and stir fry evenly, pour into the sauce and cook until thickened, sprinkle with green onion can be