Specialties that can be taken away from Linfen include Wujia bacon, Hongdong Yuanxiao, Yonghe dates, Daning red millet, Wucheng Yuping wine, Fushan paper-cutting, and Guxian walnuts.

Linfen Specialty 1: Yonghe Jujube

Yonghe Jujube is a specialty product of Linfen City, Shanxi Province. Linfen Yonghe has a very long history of growing jujube, dating back two thousand years. For many years, it was listed as a tribute to the court in the Tang Dynasty. Linfen Yonghe has a large temperature difference between day and night and sufficient light, which is very suitable for the growth of jujube. The grown jujube has thin skin and thick flesh, small core and sweet taste, and also contains protein and vitamins. , calcium and other rich nutrients.

Linfen specialty product 2: Daning red millet

Daning red millet is a specialty product of Linfen, Shanxi, and has a very long history. Linfen began to plant millet in the Spring and Autumn Period. , with a cultivation history of more than 8,000 years, Daning red millet was listed as court tribute rice in the Qing Dynasty. Linfen has a superior geographical environment, with a mild climate, four distinct seasons, and rich soil, which is very suitable for the growth of red millet. The red millet grown contains rich nutrients such as protein and vitamins.

Linfen specialty three: Wucheng Yuping wine

Wucheng Yuping wine is a famous specialty wine in Linfen, Shanxi. It has a very long history. According to records, it has been in existence for more than 300 years. It has a long history and is a high-quality brand-name product in Shanxi. Wucheng Yuping wine uses grain wine as the base wine, and then soaks it with precious medicinal materials such as astragalus, Atractylodes, and Codonopsis pilosula. It is then seasoned with sugar and finally stored. The Yuping wine brewed in this way is sweet and refreshing, has a long aftertaste, and has the effect of harmonizing the stomach and promoting fluid production. , the effect of prolonging life.