Interestingly, we girls and boys for the ingredients like usually different, around me is more common phenomenon is the party, men like the big stalls and girls pursue perfect restaurant, especially some of the recent especially hot net red restaurant is also loved by her, but we boys can not eat ah, this is the difference, net red food is actually okay, more so that many of our boys can not see straight! The first is that they also love to eat Korean food, which is really not in line with the taste of our boys in coastal cities.

Naturally I don't want to imply that all, but it's just that this group of boys just don't like that flavor, what troops hot pot, selling quite a marketing tactic results show that the instant noodles added sausage and mung bean cake, in addition to inseparable from the Korean cuisine norms vegetable pickles, really feel like eating to eat all that flavor, eat can eat out of a tired to, as in the Korean film, as the storyline seems to be, the same as the Korean movie. The storyline seems to be so, there is no way that many girls are like to see, naturally, this is no excuse, each individual preferences and pursuits are not the same.

Korean food is not delicious, this point of view of each person are not the same, there are girls feel that the taste of the general, but there are also men like the taste, but there is no doubt that Korean cuisine and Chinese restaurants in the taste can not be compared to the feeling of Korean food is too single, the Chinese food is horrible in a word, concise and very judgmental can also be very clear, this word is "a long history", "a long history", "a long history", "a long history", "a long history", "a long history", "a long history", "a long history", "a long history" and "a long history". is the "long history", as our culture and art, Chinese food wherever you go is a different flavor, this is our more awesome region.

Compared with Western restaurants, Chinese restaurants in the plate may not be as focused as they are, but in the pursuit of perfection in the aroma we are to come to a richer and more varied, and mentioned the style of the dishes, which in the world there is really no area more than ours, delicious and diverse, which is the survival of the Chinese restaurant is also the cause of its attention, remember some friends studying abroad have joked: in the United States and the United States of America, and the United States of America and the United States of America. I remember some of my friends studying abroad jokingly said: in the United States and many places in Europe, they will feel that the Chinese restaurant is a more high-end restaurant, some people also feel that high-end Chinese restaurants in their side can not be seen only in China will be, and Japanese and Korean cuisine is actually not much in the European region.

The reason I think it is very likely and the Internet said that the words spit in jest words related to this said roughly means that the Korean food to eat is not pickled vegetables is garlic flavor, eat Korean food fee bubblegum and maltitol, of course, this is a joke in general, in fact, the Korean food also has its own unique, but the type and taste is not too many kinds of varieties, so some of the time not too many familiar customers, and the Korean food is not very good. The specialties are not only delicious, but more often than not, they give people a sense of freshness that they have not tried before. In this regard, Chinese restaurants have always been creative, which is why we are very famous outside, but in the local community, people do not feel that we are strong in the Chinese restaurant, which is sad.