Introduction: shrimp balls are everyone's favorite food, and fried shrimp balls it is more fluffy, eat better, so how do we make to be able to fry shrimp balls into a golden crispy look? Next follow the editor to understand it.

We want to make more delicious shrimp ball, the first need to prepare some raw materials, this time you need to prepare some shrimp, but also need to prepare some flour as well as our glutinous rice flour and some seasonings, you can make delicious shrimp ball. Next we can make delicious shrimp dumplings, help us prepare the raw materials cleaned, this time the shrimp should also be cleaned out, we had better choose a relatively large shrimp, eat meat better, meat when the shrimp head and tail are removed, the shrimp line is also cleaned up, and then only leave out the shrimp. Put the shrimp into the bowl inside the marinade, this time into some salt, cooking wine, chicken essence, monosodium glutamate (MSG), soy sauce, soy sauce, oyster sauce marinade for about half an hour, we can be used. In the marinade process, we can through this time period to make a batter, put our flour into the bowl, add the right amount of water, stir it into a batter, you can also prepare some breadcrumbs or coconut.

Put them inside the bowl, do not stir together, this time take our shrimp, use a meat grinder to grind it, and then roll it into a small ball, stand on the flour and then stand on our bread, empty or coconut. Put them all done on the cutting board, this time we start a pot of oil, when the oil temperature 5 into the heat, you can put the shrimp ball into the pot, when the next begging to turn yellow we can get out of the pot, this time to eat a very tasty, and then dipped in a tasty coconut, eating is also particularly nutritious, so many people in our daily lives like to eat this cuisine, the production of which is also particularly simple, we can try to make this cuisine at home by ourselves.