Details of ingredients
Ingredients
Sparerib 200g
2 Chinese yam
2 corns
2 carrots
ingredients
Ginger 3 tablets
Light taste
Stewing process
One hour takes time.
Ordinary difficulty
Steps of ribs soup with corn, carrot and yam
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1
Wash a small amount of ribs and put them in a pressure cooker.
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2
Cut the fruit and carrot into pieces.
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three
Cut the yellow carrot into pieces.
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four
Corn cutting
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five
Peel and cut the yam, slice the ginger, and put all the ingredients in the pressure cooker without adding water.
six
Boil soup in a pressure cooker for half an hour.
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seven
Add some salt to the boiled soup.
eight
Sweet sparerib soup is ready.
Kitchen utensils used: pressure cooker
Category:? Soup home cooking soup soup lunch dinner?