Current location - Recipe Complete Network - Dietary recipes - How to make bread crab in typhoon shelter?
How to make bread crab in typhoon shelter?
Composition details

Bread crab 1

2 garlic

Finger Chili 4 pieces

Ginger 1

2 shallots

Cooking wine 1 tablespoon

Douchi 1 tablespoon

Salt 1 spoon

Pepper 1 spoon

Zhongla tasty

Blasting process

It takes half an hour.

Ordinary difficulty

Steps of bread crab in typhoon shelter

1

Wash a bread crab.

2

Disassemble crabs, remove gills and dirt, and wash them. Crab pliers can crack slightly, which is convenient to eat and delicious.

three

Chop garlic, fry it in oil pan until it turns yellow, and take it out.

four

After the garlic crisp is spread out and cooled, it is beautiful golden yellow.

five

Put the crab pieces in the oil pan (the oil pan where garlic has just been fried), fry for about 5 minutes, and then take them out.

six

Leave the bottom oil in the pan, add onion, ginger, garlic, lobster sauce and pepper and stir-fry until fragrant. Then add crab pieces, stir-fry with cooking wine, stir-fry for 2 minutes, then add salt and pepper, onion and stir-fry twice.

seven

pan

eight

Whole crab claw meat

nine

Double set menu

skill

Garlic should be fried until it is yellow, and it will be sour and crisp golden yellow after it is taken out and cooled. Crispy garlic is very important.