Red Mushrooms

Potato food

Pepper

Oil

Salt

Chicken Essence

Red Mushroom Potato Slices of the practice

Red Mushroom Potato Slices of the practice of the illustrations 11. 22. Wash the potatoes and cut into thicker slices, then deep fry until golden brown.

Potato slices of red mushrooms practice illustrations 33. pot of oil, the red mushrooms into the sauté for a short while, and then into the fried potato slices, add salt, and then into the pepper, stir fry a little bit into the chicken, you can get out of the pot.

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Tips

This is an authentic Northeastern dish with a really good flavor. If you don't want to eat overly oily potato slices, then instead of frying them in oil, just put them directly into the frying. The toppings inside can put some carrots. The aroma of red mushrooms wrapped in potatoes, that flavor is really different.