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Formula of fried meatballs
In northern China, fried noodles and meatballs are a kind of dinner prepared in advance by the married family the day before marriage. It's delicious to arrange these children. Congratulations!

Knead the noodles (put raw eggs, salt, yeast powder, garlic paste and ginger foam into wheat flour, knead the noodles with warm water, and the noodles can be thinner, as shown in the figure). After mixing the noodles, simmer for 30 minutes on low heat to ensure the full use of yeast powder.

Add some oil to the pan. Pay attention to the high temperature of the oil, and make sure that the noodles swell immediately after entering the pot.

Ignore the baked noodles in the pot with a spoon. Don't let go once. Fried food.

As long as it blows to this extent, you can set the table.

Look, golden meatballs are served. Temptation! !

FREQUENTLY ASKED QUESTIONS

Knead the dough with warm water and simmer for 30 minutes. This whole process must be remembered.

When frying vegetarian meatballs, the oil temperature should be high, but be careful not to catch fire.

Food.

raw material

condiment

Suitable oil

Appropriate salt

Proper amount of star anise powder

Suitable Chili noodles

Appropriate amount of white pepper powder

Manufacturing process.

You'd better peel off the steamed bread when spreading pancakes and making tea.

Crush into pieces and filter out unnecessary cold water.

Wash and chop the vermicelli, blanch until soft, and chop the ginger and garlic.

Add these breadcrumbs to the soaked steamed bread, and add star anise powder, white pepper powder and salt and pepper noodles.

Add wheat flour

Turn over and stir

Pour the oil into the pot and heat it to 80% heat.

The fireman squeezed out the cherry balls and threw them into the pot.

When fried to orange, pick up oil control and replenish water.

Tips.

When the color of meatballs is getting more and more golden, it is best to be white when the color is not ripe and red when it is old.

If you can't eat Chili, you can use Chili powder.

Oatmeal powder and soybean powder also have the effects of lowering blood fat and assisting in lowering blood fat, and are the top grade of dietotherapy for middle-aged and elderly people. However, oat flour has a laxative effect, and patients who wet the bed had better eat less. Bean powder is generally made of mung bean or soybean, and its protein content is high, so as to prevent the increase of renal function commitment. People with nephritis and renal insufficiency should be careful to eat.

In addition to miscellaneous grains noodles, there are colorful vegetable noodles on the market at this stage, which are made of fresh fruit and vegetable juices such as broccoli, wax gourd, tomato, Chinese cabbage, carrot and wheat flour. Compared with ordinary fresh noodles, vegetable noodles not only taste good, but also contain a lot of vitamins, nutrients and methylcellulose, and have higher nutritional components.