Ingredients

Main Ingredients

Three Yellow Chicken 500

One Apple

One Carrot

2 Curry Chunks

Coconut Powder Moderate

Red Wine Moderate

Onion Moderate

Salt Moderate

Olive Oil Moderate

Ginger in moderation

Curry flavor

Braising process

One hour Consumption

Normal Difficulty

Steps for Apple Curry Chicken

1

Soak the chicken in water for half an hour, drain the water and put the red wine, a little bit of salt to scratch well, put some cornstarch, mix well and let it rest for half an hour

2

In a Put some olive oil in the pot, add ginger and sauté, put in the marinated chicken pieces, sauté and brown, add curry pieces, add water, simmer for half an hour, add apples, carrots, and simmer for half an hour

3

Sprinkle with coconut flour before serving, and salt according to personal taste

Tips

Marinate the chicken pieces to make it more flavorful, add apples to sweet and sour, and sprinkle with coconut flour to increase the aroma!