Accessories: salt, cooking wine, red dates, tender corn, milk, onions and ginger.

Step 1: Cut the tender corn.

Step 2: Wash the chicken.

Step 3: Add water to the chicken in a casserole, then add ginger slices and shallots, and put them on the stove to boil.

Step 4: Then add tender corn and red dates and stew for two hours.

Step 5: finally add salt to taste.