1, raw materials: pure cocoa butter is a natural oil extracted from cocoa beans, while cocoa butter substitute is artificially synthesized.
2. Taste: Pure cocoa butter chocolate has rich chocolate taste and taste, while chocolate substitute for cocoa butter may lack this rich taste and taste.
3. Nutritional value: Pure cocoa butter chocolate is rich in polyphenols and antioxidants, while cocoa butter chocolate may lack these beneficial ingredients.