1. Prepare the ingredients. Pork, chili powder appropriate amount, salt appropriate amount, soy sauce appropriate amount, sugar appropriate amount, pepper powder appropriate amount, cumin powder appropriate amount, raw flour appropriate amount.

2, cut all the pork into strips.

3, then prepare a pot with the right amount of salt, the right amount of cornstarch, the right amount of chili powder, the right amount of sugar, the right amount of soy sauce, the right amount of pepper powder, the right amount of cumin powder.

4. Then start mixing well and marinate for 3 days.

5, after the marinade time is over, hang the meat with a rope.

6, finally, hang the marinated meat in a ventilated place to air-dry for half a month to complete.