Hazard: health hazard. Bubble tea has a high fat content. Take a cup of bubble tea as an example. bubble tea is named bubble tea because it contains very chewy cassava flour balls. The main ingredients of bubble tea are tea, fruit syrup and milk. Fructose foods are relatively high in calories, but they are even higher when mixed with other spices and creamers.

14 cup of bubble tea contains 136 calories. Although cassava flour balls contain no sugar or only a very small amount of sugar, each 1/4 cup of bubble tea contains 1g sugar. Pearls are rich in carbohydrates and basically have no other nutrients. In 100g pearls, 88% by mass comes from carbohydrates, but the contents of digestible cellulose and protein are only1g..

Drinking bubble tea for a long time is not only harmful to health, but also makes you fatter and fatter, and it is hard to reduce it. All this comes from the creamer in milk tea, and the hydrogenated vegetable oil contained in creamer (plant powder) is the most harmful component, which will make you fat. Therefore, although the taste of bubble tea is really good, it is recommended to drink as little as possible, because what you drink is not milk tea, but a health hazard.

In addition, people with poor gastrointestinal function, such as children and the elderly, are still at risk of drinking a lot of bubble tea. If a large number of pearls in bubble tea are swallowed, it is not only easy to cause obstructed gastric emptying, but also dangerous to be inhaled into organs. Therefore, you should chew slowly when eating, especially foods such as pearl powder balls.

Extended data:

The "pearl" in bubble tea is actually a round product made of starch as the main raw material, and cassava starch is one of the commonly used products. In addition, in order to have a good taste and chewiness, some wheat protein and food additives will be used. Wheat protein is a kind of protein. Except for some people who are allergic to wheat, wheat protein will not cause any harm to human body.

All starchy foods will produce dextrin after entering the digestive tract, which is the degradation product of incomplete hydrolysis of starch. Usually, foods containing starch, such as eating bread, gradually decompose dextrin and glucose after entering the digestive tract before being absorbed by the human body.

People's Network-Love to drink bubble tea, easy to get fatter and fatter, and need to drink these five kinds of teas to lose weight.

What is the "pearl" in People's Daily Online-bubble tea? Is it harmful to human body?