When cooking, many of us will choose the right seasoning, which must be paid attention to. Spiced powder is a very good choice, many people will choose to use it to flavor, but many people are not clear about the difference between spiced powder and fennel powder. Let's have a look.

First of all, we can tell you that they are different. Spiced powder refers to a variety of Chinese herbal medicines with unique smells, including nutmeg, Amomum villosum, Amomum cardamom, cinnamon, clove, pepper, star anise, fennel, radix aucklandiae, radix Angelicae Dahuricae, rhizoma kaempferiae, galangal and dried ginger. Generally, the proportion of spiced powder should be: 5 parts of pepper and aniseed, 2 parts of cinnamon, kaempferia kaempferia, dried tangerine peel, galangal and angelica dahurica, and the rest 1 part, and then they are combined together to form spiced powder, and fennel powder refers to this kind of powder ground from fennel.

Spiced powder is one of the delicious condiments in cooking, commonly known as "five-flavored noodles" and known as "China monosodium glutamate". Its formula is different, but the main ingredients are pepper, star anise, clove, cinnamon, long pepper, galangal, Amomum villosum and so on, and its medicinal function should not be underestimated. For example, Zanthoxylum bungeanum has the functions of warming the middle warmer, dispelling cold, removing dampness and relieving pain, killing insects and removing fishy smell, and can be used to treat chest and abdomen cold pain, vomiting, beriberi due to cold and dampness, and diarrhea due to kidney deficiency. It can warm the spleen and stomach, stimulate appetite and dredge viscera.

Fennel powder is a common condiment in cooking dishes, and it is also one of the five-spice powders. Fennel powder not only has high edible value, but also its medicinal value is affirmed by people. Fennel powder can strengthen stomach, dispel cold, promote qi circulation and relieve pain. Eating fennel powder can also increase white blood cells and promote the maturation of bone marrow cells and western peripheral blood. Fennel powder promotes the secretion of digestive juice and increases gastrointestinal peristalsis, so we can find that the difference between spiced powder and fennel powder is very big, not only the materials of the two are very different, but also the efficacy is very different, so we need to pay attention to such problems.

So we can find that there is a great difference between spiced powder and fennel powder, especially their materials. We should pay attention to this situation in our future life. We should choose condiments that are more suitable for us according to our own situation, so that we can be healthier.