Cool water.

The crabs with water rinse clean to the pot inside the water steaming, martial arts fire will boil the water and then wait for 20 minutes like can be out of the pot, if it is the head of larger crabs, you can extend the steaming time a little bit, to ensure that the parasitic eggs will be completely eliminated.

Steaming process should not open the lid, to steam through, otherwise affect the taste of the crab, in the process of steaming, can be broken ginger diced into the vinegar, and so on after steaming, can be dipped in vinegar to eat.

Expanded Information:

The taboo of eating crabs:

1, crabs avoid eating with beer

Many people love to drink beer when eating crabs, which is likely to cause gout attacks. Crab belongs to the high purine food, purine in the body of the metabolic end product of uric acid will aggravate the gout condition. Therefore, abnormal purine metabolism or gout patients must be cautious of eating crabs.

2, crabs and yogurt with food

Crab is cold food, itself is easy to cause diarrhea, and yogurt is rich in lactobacilli, there is to accelerate the role of gastrointestinal peristalsis, therefore, yogurt and crab at the same time to eat, especially for the spleen and stomach cold people are more prone to diarrhea.

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