1, materials: marinated beef 300g; dry chili peels discretion; onion half; garlic 1 head; soy sauce moderate; salt moderate; Lao Gan Ma hot sauce moderate; cooking oil 80g (more on the good).

2, ingredients: garlic foam, onion cut strips, dry chili peppercorns Bay crushed, marinated beef thinly sliced (thin slices easy to taste).

3, the oil is hot, will cut the beef into the pot.

4, add dry chili peels stir fry flavor.

5: At the same time, add Lao Gan Ma hot sauce and onion, stir-fry until the onion becomes soft.

6, add appropriate amount of soy sauce stir fry, add salt to taste, almost out of the pan before adding garlic stir fry evenly.