This kind of food includes Tianshan brand Xinjiang high-gluten flour, Xinjiang Tianshan flour special powder, Xinjiang Pearl Snowflake wheat flour and other products.

1. Tianshan brand Xinjiang high-gluten flour: produced in Tianshan region of Xinjiang. The unique climatic conditions and geographical environment of the Tianshan area make the wheat flour produced excellent quality, with high protein content and strong gluten.

2. Xinjiang Tianshan Special Flour: This kind of flour has the characteristics of high gluten, high protein content, excellent processing technology and taste.

3. Xinjiang Pearl Snowflake Wheat Flour: This kind of flour is natural in color, slightly yellow in color, fine and smooth in texture, has high protein content and strong gluten, and is suitable for making various pastas.