When it comes to chicken crispy bones, it is a treasure that is often mentioned in our mouths. Chicken crispy bones not only taste crispy, but also can be made in a variety of ways. Because of its special taste and deliciousness, it is also widely loved. Welcomed by many diners, today we will introduce to you several basic methods of crispy chicken bones. Spicy chicken crispy bones

First of all, we prepare the following basic ingredients: chicken crispy bones, dried chili peppers, light and dark soy sauce, oyster sauce, salt and chicken essence, pepper and ginger slices, etc.

First of all, we need to dry the soaked chicken bones, then pour them into a plate, add an appropriate amount of salt, chicken essence, white sugar and cooking wine, mix well, and simply marinate. Delicious. Heat oil in a pan, wait until the oil temperature reaches 670%, then put the chicken crispy bones into the pan and fry until golden brown on both sides. This is to force out some residual fat and oil on the chicken crispy bones, so that the chicken ribs are It will be more crispy. Fry the chicken crispy bones until both sides are golden brown. Take them out and set aside. Leave a little base oil in the pot, then add the dried chili pepper and ginger slices for quick sautéing. Then put the chicken crispy bones into the pot and stir-fry quickly. Finally, add an appropriate amount. Stir-fry the light soy oyster sauce and chili noodles evenly, then sprinkle with an appropriate amount of white sesame seeds and serve. Cumin roasted chicken crispy bones

First, we soak the chicken bones in cold water and clean them, then pour them into boiling water and simply blanch them to dry them for later use. Finally, dry them Simply marinate the moist chicken crispy bones to add flavor, add an appropriate amount of light soy sauce, oyster sauce, salt, pepper, cooking wine, and mix evenly. Then, skewer the chicken crispy bones on bamboo skewers one by one, and then preheat the oven with the upper and lower bottom heat close to At about 200 degrees, sprinkle cumin powder and chili powder evenly on the surface of the chicken wing bones, then put it in the oven, close the oven door, and bake until the flavor is absorbed.

In fact, there are many ways to make crispy chicken bones, which also depends on personal taste. After all, chicken crispy bones are loved by many people in terms of texture and taste. Friends who like it can also make it themselves.