1, use yeast?

2. Add salt, eggs and cooking oil (lard) to the dough.

3, will be kneaded well, wake up 10-20 minutes to make a cake, with a low fire and slow cooking until both sides of the golden brown can be?

4, outside the crispy, tender, fragrant, eat more is not suitable for weight loss oh?

Expanded:

The pancake is one of the traditional Chinese noodle dishes made of flour, eggs and other ingredients and is popular among the people, and can be eaten with a variety of meats, eggs and vegetables. The main nutrients are carbohydrates, proteins, fats and so on, which are sufficient and rich in nutrition. The loss of nutrients in pancakes is low.

High-quality pancakes have a pleasant aroma and a golden yellow appearance. It has a strong rice flavor. Flapjacks made from poor quality ingredients are not only inferior to good quality ones in terms of color and appearance, but also do not have a rice flavor when eaten.

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