Apple Yam Cake

Preparation

Yam 100g

Apple 50g

Flour 20g

Black Sesame Seed

Methods< /strong>

Preparation

1.

1? Steam and puree the yam, cut the apples into thin slices

2? Add the yam puree to the apple slices and flour, and mix well

3? Dip your hands in water, take the yam puree and arrange it to form a small pancake, and stick a proper amount of black sesame seeds on the surface

4? Brush the oil on a pan, put in the pancake, and fry it on low heat until both sides are slightly golden brown. p>