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How to eat artichokes

What are the ways to eat artichokes? Today, let's take a look:

One, steaming: the simpler the way of cooking, the more food can be reflected in the original flavor, boiled, steamed cooking can ensure that the artichoke's deliciousness is fully embodied, steamed artichokes are usually dipped in sauce can be eaten.

Salad: Mix fresh salad greens, artichokes, and sauce, and a healthy and nutritious artichoke salad is ready, which is very simple.

Three, baked with cheese: to the heart of the artichoke into the chopped parmesan cheese, put the oven baked, a simple and convenient cheese baked artichoke is ready, usually with the western food to eat together.

Four, appetizers: general Western cuisine in the appetizer will also appear the figure of the artichoke, but this artichoke is generally canned artichokes, fresh rarely, which has to do with the season of artichoke production.

Fifth, soup: In addition, artichokes can also be used to make soup, a simple salt seasoning, you can get a bowl of very tasty soup, of course, you can according to their own taste to add some other flavors.

Note: The harvesting season of artichokes is usually spring, summer and winter, which are March-May, July-August and November-December, and there are a few months when there are no fresh artichokes on the market, so if you want to eat them, you may want to consider canned artichokes.