1, Oil Noodle
Oil noodle is also known as yellow noodle and cold noodle. It is a traditional snack in the eastern part of Hubei Province, produced in Huangpi District of Wuhan City, Huanggang City, Huangshi City and other areas. It is handmade and does not require deep-frying.
2, preserved shrimp
Preserved shrimp is a specialty of Huangpi District, East and West Lake District, Wuhan City, Hubei Province, and Xiaonan District and Hanchuan City, Xiaogan City. For the "Huangpi district ten famous dishes" one. After "Amoy shrimp draining, salt curing, special barrel pile, high-quality rice, fried and ground powder, 3: 7 (lake shrimp, rice flour) and mixing, spices mixed, cool dry water" and other eight or nine procedures more than 10 kinds of ingredients made.
3, patty cake fish
Patty cake fish is a traditional dish with a strong Hubei local flavor, belonging to the E cuisine. It is made of fish as the main ingredient, which is marinated, dried and then fried. In the southeast of E region, people eat "patty cake fish" has been a hobby.
4, Huangpi Sanxian
Huangpi Sanxian is a local traditional dish of Huangpi District, Wuhan City, Hubei Province, belonging to Wuhan cuisine of E cuisine. It has been passed down for hundreds of years. Huangpi Sanxian is a collective name for three dishes: fish ball, meat ball and meat cake combined into one.
5, soda meat in Hubei Province, one of the traditional dishes, the name of the dish said soda does not mean that often drink carbonated sweet drinks, but the water in the steamer is distilled by the heat of the soda.
Baidu Encyclopedia - Oil Noodles
Baidu Encyclopedia - Preserved Shrimp
Baidu Encyclopedia - Patty Fish
Baidu Encyclopedia - Huangpi Three Fresh Fish
Baidu Encyclopedia - Soda Pork
Baidu Encyclopedia - Huangpi District
Ingredients: 50 grams of sorghum rice and appropriate amount of rock sugar.
Production process: wash the sorghum rice, put it in a pot, boil it with st