Main Ingredients
Pears : 6
Supplementary Ingredients
Dates? : 5
Ginger : 15
Icing sugar? : 100
Honey?
Water : 30
Chamomile powder : 3
Steps
First step
1. Wash and core the pears and cut them into small pieces and put them into a cooking machine
Second step
2. Add water and beat them into a puree
Third step
3. Pour them into a pot and add the camomile powder
Second step
4.
Step 4
4. Slice ginger and red dates
Step 5
5. Put it into the pot and simmer for 30 minutes
Step 6
6. Strain it
Step 7
7. It's already more delicate
Step 8
8. Pour it into containers and store it
.Cooking Tips
The container must be free of water and oil or it will be spoiled