Spring fish moderate amount

Olive oil (can not be added)

Soy sauce a little

Salt a little

Wine moderate amount

Air fryer spring fish

Preparation of materials (soy sauce is not photographed), the fish on the drizzle of soy sauce, soy sauce, salt, because the spring fish itself salt is heavy, so the seasoning To add less. Olive oil can not put, put the fish will not be so dry (although dry is also very tasty) air fryer spring fish practice Step 1

Air fryer 180 degrees three minutes to preheat the air fryer, the spring fish into the air fryer (just put the broccoli also put in the baked, so that today's vegetables will be out of the broccoli ah ^_^ Broccoli washed clean and did not add anything), baked eight minutes and then open, turn over. air fryer spring fish practice step 2

Flip after the end, I added the tofu ... (can eat more of the same to eat more of the same ...) baked for eight minutes, depending on the number of fish adjusted appropriately, (because I baked the tofu, so four minutes to open the tofu flip and then take out the broccoli, tofu and spring fish continue to bake for four minutes! ) air fryer spring fish practice step 3