Yes, asparagus can be eaten.

Asparagus is also known as asparagus and asparagus (different from seaweed - deep sea vegetables, also known as asparagus). Known as the "King of Vegetables" in the international market, asparagus is rich in a variety of amino acids, proteins and vitamins, the contents of which are higher than those of ordinary fruits and vegetables, especially asparagine and trace elements such as selenium, molybdenum and chromium. , manganese, etc., have the effect of regulating body metabolism and improving body immunity. It has strong inhibitory and pharmacological effects in the prevention and treatment of hypertension, heart disease, leukemia, blood cancer, edema, cystitis, etc.