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Introduction of Yunnan specialty dishes
Yunnan has beautiful scenery, few people and many animals and plants. In the modern era when the Internet is developed, countless travelers have discovered this beautiful place and come here to exile their souls, pursue the beauty of mountains and rivers and taste colorful clouds.

"One side of the water and soil nourishes one side of the flavor", Yunnan cuisine is not as dazzling as the local scenery, but it has not fallen into the disadvantage. All kinds of delicious food, full of flavor and unique taste, are blooming the charm of Yunnan cuisine itself.

Next, the author will explain some of the most famous and delicious foods in Yunnan, so that everyone can deeply feel the charm of Yunnan.

Abies youji

Oil chicken fir is a strange food just by looking at it. Outsiders have never heard of it, but everyone in Yunnan knows that it is a local food with excellent taste and is widely loved by local people.

This dish is mainly made by termites. After cooking, the whole dish looks like soy sauce. It looks shiny and delicious.

Don't be afraid of people who haven't eaten, just eat boldly. You only need a bite to know how delicious this dish is, and it tastes particularly full. Pepper is also mixed in the dish, which adds a lot of spicy feeling to this dish, which is fragrant and delicious.

Yongping braised chicken

The dish of braised chicken originally originated in Shandong, but now it appears in Yunnan cuisine, which is really surprising.

Perhaps because of the integration with the local diet, Yongping braised chicken has a unique taste. Fresh and fragrant chicken with spicy and fragrant peppers makes people's appetite open, bite by bite. It tastes quite good.

Fried meat with jujube and pepper

Pepper fried meat is a famous food that outsiders don't know.

Every household in Yunnan will pickle such a can of delicious bad pepper. When pickled, it is specially used to make fried meat with rotten peppers and some particularly delicious dishes. It tastes quite good.

Fresh and unpalatable peppers collide with fried meat and become the best food. It's delicious. The local people like this dish, so this dish is not only a signature dish, but also a home-cooked dish.

Sanqi steam pot chicken

This dish, Steamed Chicken with Sanqi, originated in Yanshan County and is a famous local dish. Later, it spread to other parts of Yunnan. It has become a kind of food that people in Yunnan like to eat.

The main materials for making steamed chicken with Panax notoginseng are Panax notoginseng, native chicken and other materials.

Although I didn't introduce other information, I can't ignore it. They are all the same nourishing herbs as the third stage, so this

Steamed chicken with Daosanqi is not only delicious, but also nourishing and good for your health.

Lijiang ribs

Lijiang ribs are a local specialty of Lijiang and a home-cooked dish. If you go to Lijiang to eat this dish, maybe the food cooked in the restaurant is not as delicious as that cooked by ordinary people.

The ribs stewed in casserole are appetizing just by smelling them, let alone eating them. Take a bite, only feel that the meat is delicious, salty and delicious. The more you eat, the more you can eat several pieces of meat in a short time.

Rice shrimp

Rice shrimp is a special flavor food in Yunnan. In fact, it is more of a drink than a food, much like shrimp in Hubei.

Put the bowl to your mouth and take a sip. In an instant, you feel a cold line passing through your stomach, which is quite cool! Let people who fall asleep in summer suddenly feel refreshed. And it tastes good, too. It's sweet and has an unspeakable taste. It's delicious. Shrimp salad is also soft and slippery. Chew more, your mouth is full of ice.

Wild mushrooms hotpot

What should I eat when I arrive in Yunnan? Mushrooms, naturally. As a special food in Yunnan, mushrooms are very worth tasting. But we should also pay attention to some mushrooms that can be eaten and some mushrooms that can't be eaten.

As the original ecological food in nature, wild mushrooms are very special and delicious, and they are a good way to make hot pot.

The wild mushroom hot pot cooked is delicious, authentic and nutritious. I have eaten wild mushroom hot pot once before, and the soup is delicious, better than chicken soup. If I didn't know it was hot pot from the beginning, I thought it was soup, and I almost picked up the pot and drank it.

Finally, after reading these seven Yunnan cuisines, do friends feel very good?

Friends who have eaten Yunnan cuisine can communicate with you in the comment area. Let's go to see Yunnan cuisine.