Step 1: First, freeze the cut crabs, and then wrap the Daoxiao Noodles with raw flour.

Step 2: put the oil in the pan, heat the oil to 50% heat (appropriate amount), then put the crab wrapped in raw powder in the oil pan, fry until golden brown, and take out the oil control.

Step 3: Then put another pot, add oil and garlic paste, and stir-fry until fragrant.

Step 4: Add garlic Chili sauce and ribs sauce, continue to stir fry, and add stock.

Step 5: Add the crab, then season, and put as little salt, chicken essence, monosodium glutamate and abalone juice as possible, as long as it tastes good. Burn in the middle.

Step 6: finally, tick out the fine points, take out the pot and sprinkle with chopped green onion.