Taro can be made into a steamed taro is very tasty, through the cooking oil frying, to taro as a raw material, add pepper, ginger, scallions and so on can be made.

Main ingredient: taro half.?

Accessories: 20 peppercorns, ginger small pieces, garlic 5 cloves, small sharp pepper 3, two scallions, soy sauce moderate, a cilantro.

1, prepare all the materials;?

2, taro peeled and cut into small pieces;?

3, taro to the pot steamed out;

4, chili, ginger, green onion, garlic handle;?

5, the pot add the right amount of oil, oil hot, add pepper, sautéed;?

6, pour ginger, garlic, chili pepper fried;?

7, add appropriate amount of water;?

8, when the water boils, add appropriate amount of soy sauce, salt, pour sesame seeds and scallions.

9, steamed taro finished picture.

Notes:

1, steamed taro to pick the better quality.?

2, taro slightly fried a few times, flavor can be, do not need to fry.