Main Ingredients

Cold Skin

One Jin

Gluten

Amount

Bean Sprouts

Amount

Supplement

Garlic Paste

Amount

Vinegar

Amount

Salt

Amount

Spicy Oil

Amount

Spicy Oil

Amount

Amount

Amount

Amount

Amount

Chili oil

Amount

Chicken essence

Amount

Soy sauce

Amount

Steps

1. processed handmade cold skin

2. mung bean sprouts scalded with boiling water and soaked in cool water for a while

3. garlic pounded and crushed Add the right amount of salt, chicken essence, vinegar, soy sauce, sesame oil sauce spare

4. Sesame sauce into the pouring, slowly pouring cool water, stirring in one direction, otherwise easy to diarrhea

5. Cold skin, bean sprouts, gluten pieces poured into the pot, pouring the adjusted garlic sauce as well as sesame sauce sauce. If you like to eat spicy can also put some chili oil