Fried gluten with green peppers (very simple and tasty)

I like to eat chewy so cut a little thicker, if you like to eat a little crunchy cut a little thinner and then fry it in oil first.

Ingredients ?

6 gluten (6 to 8 can be)

1 tsp chicken broth

2 tsp soy sauce

2 green peppers

Salt 1/2 tsp

1 tsp light soy sauce

4 garlic leaves

1 tsp oyster sauce

How to make fried gluten with peppers (very simple and delicious) ?

Wash and cut, I chose this green pepper

Garlic leaves and green peppers put in the oil to fry a fried, and then add the gluten fried for a while, and then add the seasoning on it, (like to eat a little bit of crunchy first pan heating gluten fried for a while, I personally like to eat chewy so I did not fry, some people say that it will stick to the pot, but my family's pot does not have a sticking pot, if there is a sticking pot problem, the first to put the After the taste of fried flavor and then properly add a little bit of water (can not add water or do not add, try not to add water), remember to fry the flavor and then add or else it is boiled vegetables, it is not delicious)

This dish is very simple and very tasty