Cooking and eating by yourself is not complicated, my fried rice series can be said to be a must see. Sausage fried rice can be said to be good to do and delicious on behalf of the ingredients are extremely easy to deal with, fried and extremely tasty, to see the recipe.

Suddenly want to eat fried rice home is not much material on the thought of a few days ago online to see the sausage fried rice, mouth began to bubble saliva, but this time is different is the rice first with egg yolk wrapped up is also good, you can also try

Sausage fried rice production materials: main ingredients: rice, eggs, 3, small onions, sausage, sausage 1 paragraph, seasoning: salt, oil moderate sausage Fried rice practice steps in detail: Ingredients: overnight rice, 3 eggs, a handful of small onions, a section of sausage. Step 1: Preparation is the rice today to cook more, and then served out to save for tomorrow to be used. I this rice is last night's, sausage sliced, small onion chopped. Step 2: Beat the eggs in a bowl, add some salt and mix well. Step 3: Put some oil in the pan, pour in the egg mixture, and fry the egg flowers. Step 4: Put up the egg flower, do not need to add oil, pour in the cut sausage stir fry 1 minute so, and then pour in the rice.

Step 5: Turn on the fire, stir-fry the rice, in fact, fried rice is to rely on two hands to fry the operation, a hand to hold the handle of the pot, the other hand to grab the spatula to stir-fry non-stop, I did the amount of 3 people, so more than frying up is also quite tired. About 4 minutes to stir fry, this time to control yourself. Step 6: Then pour in the egg, add some salt in the rice, then stir fry. Step 7: This time does not need too long, a minute can be, and then add small onions, mix a little, it can be, small onions added to the rice inside very fragrant.

1, sausage take out, sliced, if the knife work is not confident cut section also line, small onion cut scallion, no small onion can actually, but put some will be more fragrant.

2, pour a little oil in the pot can be, because the sausage itself will be out of oil, after the oil is hot into the sausage, stir-fry over medium heat, smelled the flavor out, the rice poured into the fried scattered.

3, with an ordinary white porcelain spoon as a measure, a spoonful of oyster sauce, a spoonful of soy sauce, half a spoonful of sugar, into the sauce poured into the pot, stirring evenly.

4, so it is actually cooked, before leaving the pan sprinkled with chopped green onions to garnish and increase the aroma, stir fry out of the pan can be, if you are ready for the spicy sauce, frying when you put it on the line, taste better.

Tips:

Laosai you like to eat which kind of buy which, love to eat bacon can put bacon;

If you put some soaked dried mushrooms will be more fragrant;

What you want to put any vegetables can be put in the carrots and so on, but the cucumber this moisture-rich, try not to put.