This question is interesting. Just after dinner a few days ago, the banquet in the countryside was: boiled shrimp, fried whole fish, braised pork with plum vegetables, fried three shreds, braised pork, chicken soup with mushroom pork belly, abalone ribs and mushroom soup, fried chicken belly with bean curd and sliced duck meat. . . There are several dishes I don't remember. A * * is 12.

In addition, there are fish dumplings, turtle soup, boiled chicken and so on. Generally, the last one is jujube jiaozi.