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May 17th is World Hypertension Day, and on May 15th, a symposium on networked food and nutrition for healthy aging was held in Beijing to promote diet and nutrition on World Hypertension Day. The event was organized by the Nutritional Food Branch of the Chinese Society of Gerontology and Geriatrics (hereinafter referred to as "Nutritional Food Branch") and co-organized by Lazarus Network Technology (Shanghai) Co. Co-organized by Lazarus Network Technology (Shanghai) Co. Experts, scholars and enterprises*** discussed the opportunities and challenges of online catering nutrition for healthy aging. Experts at the conference called for all parties in society to join hands to explore the role of network catering and nutrition in the field of elderly feeding, and to explore the mode of social ****governance and cooperation ****winning together to realize healthy aging.

China's low level of healthy aging

The seminar brought together leaders and experts from the Chinese Center for Disease Control and Prevention (CDC), civil affairs departments, nutrition and health research institutes, culinary and catering-related associations, and senior industry associations, as well as representatives of the pension and healthcare industry and catering enterprises. Li Zhixin, Party Secretary of the Center for Chronic Non-Communicable Diseases Prevention and Control of the Chinese Center for Disease Control and Prevention (CDC), Chen Tonglin, Director of the Beijing Municipal Civil Affairs Bureau, Zhai Jingxian, Secretary General of the Chinese Society of Gerontology and Geriatrics (CAGG), and Fu Ping, Director of the Nutritional Food Branch of the CAGG, delivered speeches at the event.

Zhai Jingxian pointed out in her speech that the concept of "healthy aging" was first put forward by the World Health Assembly in 1987. In terms of individuals, healthy aging refers to the fact that after a person enters old age, he or she can maintain a normal state in five functions, including physical, mental, intellectual, social and life, so that the elderly can participate in valuable social activities for a longer period of time. Due to the rapid development of the degree of population aging in our country, the degree of realization of "healthy aging" in our country is very low, and for many people, it is an "unattainable dream", but healthy aging is the same social development goal in the age of longevity, whether it is scientific or political, governmental or nongovernmental. However, healthy aging is a social development goal in the era of longevity, and both science and politics, government and non-government, institutions and communities, families and the elderly should work hard to realize the ****same goal of "healthy aging". In the National Nutrition Plan (2017-2030), the nutritional problems of the elderly are emphasized. Elderly people have special needs for nutrition based on their physiological characteristics and differences in lifestyles. Scientific and reasonable diets and nutritional meals for the elderly are the fundamental conditions for ensuring the health of the elderly. As of the end of 2018, there were 250 million people over 60 years old in China, accounting for 18% of the total population. Zhai Jingxian said she believes that through this cooperation, all forces will join hands *** to promote healthy aging with online catering nutrition and *** to explore the process of promoting healthy aging with social *** governance.

Nutritional Food Branch and Hungry's reached a network catering nutrition to promote healthy aging strategic cooperation

Four major elements affecting the elderly nutritional meals

At the meeting, Hungry's and the Nutritional Food Branch signed a strategic cooperation. The two sides hope that, with the professional resources of the Society, they will give greater play to the Internet technology advantages of network catering platforms, accelerate the promotion of network catering nutrition in the field of elderly feeding, and *** with the exploration of the mode of social *** governance and cooperation *** win to achieve healthy aging.

Fu Ping said: "Various cities across the country have introduced policies related to pension services, and the work of the whole society to help the elderly is also being carried out one after another. But the most important concern of governments at all levels in terms of old age is still the health and nutrition of the elderly, and the question of how senior meals can be delivered to the elderly more conveniently." Fu Ping said, the chapter reached with Hungry's "network catering nutrition to promote healthy aging strategic cooperation", is to be in the e-commerce platform, so that more, professional, in line with the needs of the elderly health and nutritional meals on line. At the same time, with the help of Internet technology and e-commerce platform convenient, thoughtful delivery service, the delicious meals to the hands of the elderly, the "elderly nutritional meals, to the home of the healthy meal" desire to become a reality.

Fu Ping analyzed, at present, the elderly nutritional meal social demand is affected by four major elements, namely, the market supply, the elderly can afford to buy, the quality of the meal is good and suitable for the elderly, for the mobility of the elderly people have meal delivery. She predicted that with the accelerated development of China's aging society, the senior feeding service industry will become a blue ocean, and the road of Internet e-commerce involved in the silver service industry will be wider and wider. "We **** the same desire is 'to deliver the life box lunch full of love to every consumer', to be nutritious and healthy, to be fast, to be convenient and to be safe."

Creating a closed-loop system of "nutritional meals for the elderly delivered to the home"

In the PPT demonstrated by Wang Sanhu, the chief food safety officer of HungryMan, the reporter saw the "recipes for meals for the elderly" - -Lunch is adzuki bean rice, shrimp and shrimp. -Lunch is red beans and rice, shrimp and cilantro radish soup, braised pork, minced pork and eggplant, and bean curd and greens. Wang Sanhu said in the report "online and offline integration of home care services", taking into account China's rapid aging process, elderly nutrition, elderly dining difficulties and other issues, Hungry House actively fulfills its corporate social responsibility, since 2018, has been carried out in Beijing, Shanghai, Guangzhou, the elderly meals and elderly nutritional meals on the platform and other services. platform and other services. For example, in Guangzhou, with the mode of "restaurant + station + delivery", it has realized 55,000 times of elderly meal assistance service. In the process of exploring the elderly service of Hungry House also encountered many problems, mainly including the elderly demand is difficult to co-ordinate, how the price of elderly meal pricing, meal quality, as well as delivery, APP ordering and government subsidies to docking and so on.

Wang Sanhu analysis pointed out that the current social services can not fully meet the needs of the elderly at home. This is mainly from the demand characteristics of the elderly to consider. The demand characteristics of the elderly are mainly reflected in the following aspects. One is to emphasize the basic needs - eating and medication; the second is to focus on health - health management; the third is based on the family environment - home scene. It is understood that this year, the first batch of elderly nutritional meals on line on the hungry e-commerce platform, online 50% discount during the National Nutrition Week.

Wang Sanhu said, hungry will be in the chapter's help and guidance, through the platform's communication channels, accurate nutritional science information to catering enterprises and the elderly population, to encourage catering enterprises to provide a reasonable combination of elderly nutritional meals, to guide consumers to form a healthy diet concept. The two sides will ****together explore a new model for the development of nutritional meals for the elderly, improve the nutrition and health of the elderly, and add bricks and mortar to healthy aging. Hungry Mouse also hopes to get the help and support of the civil affairs department and all walks of life, *** together to create a closed-loop system of nutritional meals for the elderly delivered to the home.

Many catering companies have also begun to pay attention to and increase the research and development of elderly nutritional meals. Beijing Jiahe Yipin Catering Management Co., Ltd. food safety management department director Bai Song told reporters that as early as five or six years ago, Jiahe Yipin launched the elderly table. In recent years, in response to the dietary and nutritional needs of the elderly, the development of stir-fried sweet potato leaves, chicken and yam as the raw material of chicken rice porridge and Beijing ham stewed marinated tofu and other light flavors and nutrient-rich meals.

Fu Ping said, borrowing the spring breeze of the 2019 National Nutrition Week, hungry with the Chinese Society of Gerontology and Geriatrics *** with the initiative to the whole society: vigorously publicize the advocacy of healthy aging, and actively promote the establishment of the elderly nutrition standards system, and solidly carry out the elderly nutrition and food application research, take multiple measures to enhance the elderly nutrition and health cognition, and gather *** to promote the wisdom of elderly nutritional meals industry Development, in order to promote the development of China's elderly nutrition and food business, in order to help healthy China, sparing no effort.

In addition, Fu Ping introduced the dietary nutrition and health precautions for hypertensive people, and the hungry platform in the APP end of the popularization of hypertension nutritional advice. Participants hope that more Internet technology companies like Hungry Mouse can join the cause of elderly services and services for the elderly, and advocate more cross-border union of enterprises to pay attention to the health of the elderly. After the seminar, the delegates also visited Shouhou - Everyone Friendship Wellness Community.

It is understood that the Chinese Society of Gerontology and Geriatrics Society of Nutritional Food Branch has long been engaged in geriatric nutrition research to promote the healthy development of geriatric nutritional meals. The branch was founded 15 years ago, always strive to improve the level of academic research and social service capacity, for the rapid development of the aging society has made contributions. In recent years, the chapter has been very active, and has set up specialized groups on sports nutrition, geriatric nutritional meals, oral swallowing, and special medical food. At the same time, the chapter has also actively participated in the development of standards and pilot work of the elderly nutritional meals in the Beijing home care regulations