Catering Training Institutes: Some professional catering training institutes provide training courses on rice noodle techniques, where students can learn the authentic techniques and recipes of making rice noodle. These organizations usually have experienced masters to teach, and equipped with complete practical training facilities, so that students can fully grasp the technology of making rice noodle.

Cooking Schools: Some cooking schools also offer training courses on the technique of rice noodle making. These schools usually have a systematic teaching program and professional teaching staff. Students can learn the techniques and theories of making rice noodle in the school, and also learn other cooking skills.

To learn from a master: Another way to learn the authentic technique of making rice noodle is to learn from a master. In this way, students can learn from an experienced master, observe the master's production process first hand, and learn the authentic technique of lasagna from it. The advantage of this way is that you can experience the master's experience and skills first hand, but it may take some time and effort to find the right master.

Online learning: Nowadays, there are also many online platforms that provide training courses on sausage roll technology. Trainees can learn the techniques and recipes of making sausage rolls by watching video tutorials and reading articles. This way is convenient and suitable for those who do not have the time and opportunity to participate in physical training.

To learn the authentic technique of pulling sausage noodle, you need to choose a professional training institution or learn from a master. Of course, you can also choose a learning method that suits you according to your actual situation.