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Wash them gently one by one.

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Put it in a pot and add water until the quail eggs are over.

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Bring to a boil over medium heat.

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When cooking eggs, you can prepare ingredients, such as salt, sugar, cinnamon, star anise, pepper, fragrant leaves and angelica dahurica.

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Add the right amount of soy sauce.

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Add the prepared materials.

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Cook for another three minutes, turn off the fire and cool naturally.

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Gently break the quail eggs in turn and soak for more than four hours.

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Delicious braised quail eggs are nutritious and delicious.

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If it's no trouble, it will taste better after peeling.

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