Main Ingredients

Flour in quantity Vermicelli in quantity

Spinach in quantity Egg in quantity

Bacon in quantity

Supplementation

One teaspoon of salt One teaspoon of yeast

Steps to Make Bacon Burrito

1.? Combine the flour, egg, one teaspoon of salt, and one teaspoon of yeast, and mix well.

2.? Add a proper amount of warm water, and form a snow flake shape, then knead into a smooth dough and let it rise for half an hour

3.? Press the molten dough flat, roll it out with a rolling pin into a thin sheet and brush it with oil.

4.? From the bottom up, roll it up and cut it into equal small doses

5.? Press the small dosage flat and roll it into a pancake.

6. Place a pan on the heat, when the pan is hot, put the pancake embryo, into the pan

7.? Cook over low heat until the pancakes form small bubbles, then flip them over.

8. When the pancake bubbles again, it is ready to be served

9.? Put the ready-made bacon, and the mixed spinach and vermicelli rolled up in a pancake, and it's ready