Proper amount of water

condiments

2 octagons

Zanthoxylum bungeanum 1 spoon

Fennel right amount

Cinnamon 1 small pieces

Two fragrant leaves

2 dried peppers

Appropriate salt content

Step 1

A complete book about boiling spiced peanuts.

Prepare the required ingredients, 50 grams of peanuts and various seasonings.

Second step

Explain that boiling spiced peanuts

Wash raw peanuts twice to wash off the dust on the surface. Soak in clear water for at least 6 hours. It's best to soak for one night. I usually make it one night in advance and cook it the next morning.

Third step

Home-cooked method of boiling spiced peanuts

Wait until the peanuts are full, drain and wash twice.

Fourth step

Simple method of cooking spiced peanuts

Bring to a boil in a pot, add fennel, pepper, fragrant leaves, cinnamon, dried pepper and fennel, turn to the minimum heat, cover and stew for 5 minutes to stimulate the flavor of spices.

Step five

How to eat spiced peanuts boiled in water?

When the water in the pot turns a little yellow, the fragrance of spices comes out.

Step 6

How to cook spiced peanuts in water?

Put the soaked peanuts into the pot, bring them to a boil over high heat, and turn to low heat for another 6 minutes.

Step 7

How to fry spiced peanuts boiled in water?

Add 1 tbsp of edible salt, adjust the taste, turn to low heat and cook for 2 minutes. Don't take it out after turning off the fire, soak it in the pot and fish it while eating. Boiled peanut soup will be more delicious if it is soaked for more than 4 hours. Cook peanuts for a long time or a short time. If you like something soft, you can cook it for 2 more minutes. If you like crunchy taste, this time is just right.

Step 8

How to cook spiced peanuts in water?

Spiced peanuts are ripe, as simple as that. You can eat crispy and soft, which is the correct way.

Finished product drawing of spiced peanuts boiled in water

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Cooking tips

Peanuts must be thoroughly soaked and fully swollen. 2. If you want to eat crispy taste, the cooking time should be shorter, and if you want to eat soft glutinous taste, the cooking time should be slightly longer than 2 minutes. 3. After the peanuts are cooked, they should be soaked for at least 2 hours to taste. If you can't finish it at once, you can put the soup in the refrigerator together. Every time you eat, scoop some out with a dry spoon. Don't use wet ones. Peanuts go bad easily when they enter raw water.