How to stir-fry the dried pumpkin is delicious and simple

The brief introduction is as follows:

Stir-fry the dried pumpkin with garlic seedlings: soak the dried pumpkin until it is soft, and then stir-fry it with garlic seedlings and dried peppers.

stir-fried shredded pork with pumpkin: after the pumpkin is soaked in warm water, stir-fry shredded pork and add a proper amount of shredded pepper. (shredded pork tenderloin is used)

Cut the dried pumpkin into shreds, and then fry it with pickles and soaked soybeans. Specific practice: first pour the soaked soybeans into the oil pan and fry them, and then pour the water into the pot, boil the soybeans and pick them up. Then put the right amount of oil in the pot, then pour the pickles, shredded pumpkin and seasoning in turn. Because pickles are salty, people with light taste don't need to add salt. People with heavy taste should add the right amount of salt according to their own taste.