Mainly home-cooked meals: mixed rice, braised beef and so on. There are also rice covered with vegetables, pork chops with sauce, pork chops with eggs, assorted rice, rice covered with eggs, rice covered with curry, rice covered with salmon eggs, rice covered with fried shrimps, rice covered with raw fish eggs, rice covered with yuba rape, rice covered with mapo tofu, rice covered with diced chicken with Pleurotus eryngii, rice covered with mushu persimmon and fried rice with shredded eggplant.

The main feature of mixed rice is that it is convenient to eat. There are both staple rice and delicious dishes. But unlike eating food, you need to put more tableware on the table, but you can put food on a plate, which is simple and convenient. You can eat it on the table or with your hands.

1: 1. 1 Another feature of rice is its quick heating. Because the food is prepared in advance, people can eat it whenever they want, and the food is always hot, which is in line with the habit of China people to eat hot food, so it can also be said to be Chinese fast food.

Usually hot dishes are poured directly on rice as soon as they are out of the pot. The meals in big hotels are usually fresh out of the pot, and when there are few people in small shops, hot dishes are occasionally poured directly on cold rice.

Generally, the dishes cooked with mixed rice contain salty juice (such as fresh rehmannia mixed rice) or a little acid (such as mixed rice with cherry meat and mixed rice with mushu persimmon), and the dishes with less juice and sweet taste (such as braised pork) are rarely used as dishes on mixed rice.

Cover rice is usually mixed with various dishes.