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How to make spicy chicken noodles

Main ingredients 1 chicken Guizhou patty cake chili pepper moderate

Accessories wine moderate salt moderate soy sauce moderate rock sugar a small vinegar a little rapeseed oil 1 small bottle of scallions a little dry noodle moderate

Spicy chicken noodles practice steps

1. Chicken kill good cut into small pieces, remove the chicken neck lymph, the head of the whole unclean can be thrown away, and then cut the chicken under the pot blanch bleed water out of the spare

2. Pan hot open pour more canola oil, boiling, under the chicken to the pan to stir-fry water, leaving a small amount of water when adding wine, rock sugar, soy sauce, a little vinegar, and then stir-fry evenly, under the patty cake chili pepper stir-fry chicken, and then sealed in a jar, cooled and put in the refrigerator, a day later you can open and eat, eat when you take a clean spoon to hold a small bowl, cool, then you can microwave a little bit

3.? Boil water in a pot, cook the noodles, dry water, add soy sauce, vinegar, monosodium glutamate, a small amount of lard, small scallions, scoop a large spoonful of well done spicy chicken can be mixed