Selection of ingredients:
There are many kinds of Fritillaria, and Fritillaria cirrhosa is the most commonly used one, which has the best effect among all Fritillaria.
Especially wild Fritillaria cirrhosa, its efficacy is more significant, but its price is too expensive.
We often choose to plant seven Fritillaria Fritillariae Cirrhosae collected in July, which are four years old. The efficacy of seven Fritillaria Cirrhosae is similar to that of wild Fritillaria Cirrhosae, and the price is very close to the people and the cost performance is very high.
We usually choose Sydney as the pear, because only Sydney has the most remarkable effect of relieving cough and resolving phlegm.
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method of work
(1) Cut the 1/3 of the large Sydney we selected, and dig out the pear core for later use.
(2) Select 7 Fritillaria Bulbus Fritillariae Cirrhosae (3-5g), put them into the hollowed-out pears, and add a proper amount of rock sugar.
(3) Cover the pear and seal it with a toothpick.
(4) Put the sealed pears into a pot and steam for about 1 hour, and then use them.
Note that Sydney should not be peeled, and it must be sealed with a toothpick. Fritillaria cirrhosa is volatile, so it is necessary to avoid the volatilization of the medicine during steaming, which will affect the efficacy.
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Effect of Stewing Sydney with Chuanbei
Fritillaria and Sydney are cold foods, which have a good effect on clearing away lung heat and relieving cough, and have a good effect on relieving cough symptoms.
It should be noted that steamed Sydney with Fritillaria has a good effect on cough caused by wind and heat, but it will aggravate the condition for cough caused by wind and cold.