Chicken essence is made from monosodium glutamate and chemical seasoning. Because nucleotide has the delicate flavor of chicken, it is called chicken essence. Can be used in all occasions where monosodium glutamate is used.

Chicken essence contains many amino acids besides sodium glutamate. It can not only increase people's appetite, but also provide some nutrition as a home-made condiment.

monosodium glutamate products pay more attention to umami flavor, so the content of monosodium glutamate is higher; Chicken essence focuses on the natural flavor of chicken, so the usage of chicken powder is high.

monosodium glutamate can be classified into monosodium glutamate, salted monosodium glutamate and fresh monosodium glutamate.

So chicken essence may also contain salt.