Chinese chive seeds are warm, so Chinese chive seeds soaked in wine is also a warm and tonic medicinal liquor, which has the effects of warming the middle and lower the qi and expelling cold, and can be used to treat soreness and cold pain in the waist and knees. Soaking leek seeds in wine is very suitable for drinking in cold winter, which can accelerate the blood circulation of the body and gradually become warm.

2 Bushen Yiyang

Chinese chive seeds enter the kidney meridian, which has the effect of tonifying kidney Yiyang. Therefore, Chinese chive seeds soaked in wine is also a very good Bushen wine, which is suitable for impotence, nocturnal emission, leucorrhea, enuresis, frequent urination, soreness of waist and knees, cold pain and other symptoms caused by kidney-yang deficiency.

3 promoting blood circulation and removing blood stasis

Chinese chive seeds have a pungent smell, but pungent taste can do it, which has the effects of promoting qi circulation and removing stagnation, promoting blood circulation and removing blood stasis. Soaking Chinese chive seeds in wine can promote blood circulation and dispel cold, and external use can treat traumatic injury and rheumatic swelling and pain.

4. Benefiting the liver and strengthening the stomach

Soaking leek seeds in wine is helpful for regulating liver qi, stimulating appetite and enhancing digestive function.