Buttered cabbage is a very small cabbage.
It is only about one-tenth the size of ordinary Chinese cabbage, with a height of about 20 cm and a rosette diameter of about 20 cm. Its leaves are dark green, and the leaf stems are thick and milky white, and are round and tender. There is no variegation, it is as white as butter, so it is called butter cabbage. Butter cabbage is a new variety that was hybridized in 2018. Its yield is particularly high, so it is very popular in the market. It also looks very good-looking, and its snow-white appearance is very charming. It has a very good appetite and desire to buy, so it has been a very popular cabbage on the market in recent years, and it tastes good.