1, boiled peanut rice: green onion, ginger, garlic, allspice, star anise, peppercorns, cinnamon, salt
2, mixed vegetables: salt, soy sauce, sesame oil, oyster sauce, white sesame seeds
With
peanut rice moderate amount
carrot moderate amount
celery moderate amount
celsian celery carrots peanut rice cold practices
Celery, carrots diced, raw peanuts soaked overnight, the next day peeled off the skin. Cold celery, carrot and peanut rice practice Step 1
Peanut rice boiled a little, the seasoning 1 into the pot, add salt and cook, let the peanut rice taste. How long to cook depends on the individual taste, soft and hard to determine their own. The way to mix celery, carrot and peanut rice Step 3
Carrots cooked in hot water, immediately pull out, cold water, to keep the color beautiful. Cold celery, carrots and peanuts with rice Step 4
Fish out the three ingredients and put them in a small pot. Fish out the carrots and celery to control the water. The first step is to add the seasoning 2, according to the amount of ingredients to grasp the amount of seasoning. The way to mix celery, carrots and peanuts Step 6
Mix well, cover with plastic wrap and just refrigerate for 4 hours. The first thing you need to do is to take a look at the ingredients and make sure that they are not in a state of disarray.
2. The amount of seasoning is based on the amount of ingredients, at your own discretion.
3. You can also add seasonings such as chicken essence and sugar according to your personal preference.
4. Worry about too much nitrite, each time you do not have to do too much (eat 1-2 times the amount can be) eaten and then do.
5. Oyster sauce, soy sauce, sesame oil can also not put, completely by personal preference.